lounge menu

soups | starts

soup of the day
7 / 11

classic french onion
14

Our award winning onion soup, topped with garlic crouton and melted cheese

yorkie bites
18

Four mini Yorkshire puddings stuffed with herb mushroom & parmesan and shaved prime rib & horseradish cream.

dry ribs
16

w/chipotle mango dust.

nachos
24

Corn tortilla chips with corn, black beans, mixed cheese, diced tomato, shredded lettuce, bermuda onion & jalapeno with salsa and sour cream.

creamy vegan carmelized onion dip
12

Served with corn tortilla chips.

fried brussels sprouts
17

With smoked duck bacon, maple syrup, balsamic reduction and parmesan.

gustav wings
19 starter / 29 double

Roaster wings tossed in choice of hot, Gustav watermelon bbq, sweet honey garlic or chipotle mango thai rub.

calamari
24

Cornmeal fried calamari served with lemon basil aioli.

escargot
18

Garlic butter with parmesan herb gremolata.

fingers & fries
24

Juicy chicken tenders, fried golden brown with plum sauce.

polenta fries
12

Homemade crispy polenta batons with a side of romesco sauce for dipping.

shrimp cocktail
28

Colossal tiger shrimp with horseradish cocktail sauce.

harvest charcuterie board
42

Smoked and cured meats with artisan hard and soft cheeses, marinated vegetables, mustards, crostini, sesame crackers, olives and red pepper jelly.

salads

winter greens
14

Green salad with cucumber, carrot, cherry tomato and citrus orange dressing.

Gustav caesar
12 / 19

Crisp romaine tossed in our creamy garlic dressing, topped with bacon and house made garlic croutons.

wedge salad
16

Iceberg lettuce with smoked duck bacon, pomegranate, pickled red onion, blue cheese crumble and blue cheese dressing.

lounge entrees

georgian bay burger
25

Our signature 5oz burger with crispy bacon, cheddar cheese, crisp lettuce, fresh tomato, sliced red onion and pickle on a garlic butter brushed brioche bun and served with fries or garden salad.

veggie burger
19

Hand pressed vegan falafel burger topped with crisp lettuce, fresh tomato, sliced red onion, cucumber, tzatziki & dill pickle on our brioche bun and served with fries or garden salad.

The Alphorn schnitzel sandwich
21

Ontario pork loin, dipped in egg batter then fried golden brown. topped with tomato sauce, sauteed peppers, red onion & mixed cheese on a toasted garlic baguette with shoestring fries.

fish n' chips
25

Hand cut haddock dipped in Collingwood Brewery beer batter with house made tartar and lemon, coleslaw and shoestring fries.

steak sandwich
28

Certified Angus Beef on garlic butter brushed baguette with Madagascar peppercorn sauce and crispy onions. served with shoestring fries.

buttermilk fried chicken sandwich
21

Hand dipped chicken, golden fried and set atop our brioche bun. served with house coleslaw and hot honey.

Gustav clubhouse
26

Grilled chicken and smoked bacon folded in naan with cheddar, crisp lettuce, fresh tomato, garden cucumber and garlic aioli. Served with choice of shoestring fries or field greens

rib n' wing combo
38

Half rack of Gustav watermelon BBQ baby back ribs with four chicken wings and shoestring fries.

rigatoni vodka arrabbiata
29

Tesoro Mercato arrabbiata sauce with vodka and basil
Add grilled chicken for $8 or grilled garlic shrimp for $16

steak frites
38

6oz Certified Black Angus sirloin, grilled to your liking and accompanied by our truffle shoestring frites.

flatbread pizza

margherita
16

Fior de latte, herb tomato sauce and fresh basil with coarse salt and extra virgin olive oil

mushroom arugula
19

Mushroom, arugula and goat cheese with our three cheese mornay sauce.

Gustav
21

Mushroom, smoked bacon, pepperoni, fior di latte, herb tomato sauce, parmesan

Prices / items subject to change without notice