MOTHER’S DAY BRUNCH BUFFET

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Gustav Chophouse & Bar
Sunday May 12, 2019 * 9am-1pm

adults 45.95

kids (4-12) 14.95

kids 3 &under Free

BREAKFAST

OMELETTE STATION

made to order with your choice of

sautéed mushrooms, onions, peppers, tomato,

ham, three cheese blend

SALAD & SOUP STATION

WILD MUSHROOM SOUP
roasted garlic

TRADITIONAL GREEK SALAD
tomato, slivered red onion, kalamata olives, cucumber, marinated feta cheese

MIXED ARTISAN GREENS
grape tomato, cucumber, julienned carrots, slivered red onion, maple balsamic vinaigrette

QUINOA & CHICKPEA SALAD
red and yellow bell peppers, red onion, lemon, sesame, lemon, sriracha

CAESAR SALAD
romaine lettuce, roasted garlic lime dressing, parmesan, bacon bits

CARVING STATION

PEPPER CRUSTED STRIPLOIN
thyme red wine jus, horseradish

HONEY MUSTARD GLAZED SPIRAL HAM
assorted mustards

SEAFOOD STATION

SMOKED SALMON
capers, pickled red onion, fresh dill, lemon

CAJUN POACHED SHRIMP
cocktail & remoulade sauce

ANTIPASTO STATION

CHARCUTERIE BOARD
cured assorted meats, selection of cheeses, pickled vegetables, marinated olives

ASSORTED BREADS
flatbread, fresh baked buns, crostini

FROM THE HOTSIDE

ST TROPEZ CHICKEN
lemon, thyme, Dijon mustard marinade

POACHED WILD BC SALMON
citrus herb butter

MUSHROOM RAVIOLI
truffle parmesan cream sauce

CHICKEN TENDERS
Yukon gold fries, plum sauce

DAUPHANIOSE POTATO

SPRING VEGETABLES

DESSERTS

ASSORTMENT OF FRESH BAKED PIES

NANAIMO BARS

BROWNIES

CARROT CAKE

FRESH BAKED COOKIES

CHOCOLATE FOUNTAIN

We hope you enjoy your time with us.